Inspired by Bakerella, the creative force behind the cake pop trend, I finally tried my hand at making a batch.

I made the vanilla cake and cream cheese frosting recipes from the Cake Pops book, then rolled them into pink bunny pops. Supplies included:

  • sticks
  • pink melts for the coating
  • Red Hots for big, awesome bunny noses
  • sprinkles
  • jimmies
  • foodsafe markers
  • sliced almonds (for ears)


My sister was visiting, and knowing the girl hosts cookie exchanges during the holidays, I figured she’d be game.

Tiffy decorating bunny cake pops

We loved how they turned out, both in terms of deliciousness and cuteness. Plus, cake pops are the perfect little sweet somethin’-somethin’ for anyone experiencing cupcake fatigue.